Willie's Cacao Almendra Dark Chocolate with Roasted Almonds 50 g

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A sublime Almond Chocolate Bar. Gently roasted almonds nestling in smooth dark chocolate, artisan made, bean to bar by Willie Harcourt-Cooze. 100% Natural. Vegan. Soya Free. Gluten Free. Palm Oil Free Artisan chocolate, made bean to bar for the purest flavours. We use the world’s great single estate cacaos which are like fine wines, each with its own unique flavour. To preserve these precious flavours, we make our chocolate in small batches, at low temperatures, taking up to 21 days (industrial chocolate takes a few hours). Ethically sourced - Direct Trade. Being a cocoa farmer himself, Willie puts the farmers at the heart of how he does business, buying all his cacao Direct Trade, paying a higher price premium than Fair Trade. Willie Harcourt-Cooze, cacao farmer, pioneer and chocolate fanatic, has redefined how millions of people worldwide think about chocolate. He started out buying a cocoa farm in Venezuela 20 years ago, and set up the UK’s first artisan ‘bean to bar’ chocolate factory in 2008.

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#html-body [data-pb-style=A9WT9BN]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll}The satisfying crunch of almonds wrapped in rich dark chocolate is a pleasure unlike any other. Each bite delivers a perfect contrast of texture and flavour, making it an irresistible treat. These premium almonds, lightly roasted to bring out their natural sweetness and buttery notes, are nestled in smooth, nutty single estate dark chocolate. The result is a harmonious blend where both elements shine. Crafted in small batches from bean to bar, this chocolate is made using only natural ingredients and some of the world’s finest single estate cacaos—celebrating quality, flavour, and craftsmanship in every bar.