YAMASAN KYOTO UJI Japanese Dry Red Miso Seasoning, Freeze Dried Powder, Rich Flavor and Umami, No Additives, Vegan, Delicious Choice for Various Foods, Made in Japan (90g)

RICH JAPANESE RED MISO FLAVOR – This freeze dried miso powder is made from authentic red miso paste Japanese style, using only soybeans, salt, and water. Long-term fermentation gives it a dark color and deep, bold umami – perfect for enhancing any dish with traditional Japanese flavor. PREMIUM RED MISO POWDER – A convenient and flavorful red miso powder that dissolves easily into soups and sauces. Its fine texture blends smoothly into flour, breadcrumbs, or seasoning mixes, delivering the full-bodied aroma and savory depth of real red miso in every bite. CLEAN, SIMPLE INGREDIENTS – Made with 100% pure red miso, this seasoning is gluten-free, sugar-free, and contains no additives – just fermented soybeans with natural umami. A perfect, healthy choice for vegans, vegetarians, and clean-eating lifestyles. VERSATILE USE FOR MANY RECIPES – Use this red miso powder to season meat, fish, ramen, stir-fry, fried foods, and more. It also makes a delicious addition to sauces, dressings, or marinades. Mix into mayonnaise or ketchup for a quick miso dipping sauce! FREEZE-DRIED FOR MAXIMUM FLAVOR – Our freeze dried miso retains all the original taste and nutritional benefits of fermented miso paste, with the convenience of a shelf-stable powder. Store easily and enjoy anytime you want authentic Japanese flavor on the go.