REDUCED SALT, FULL FLAVOUR - Yutaka Reduced Salt Soy Sauce contains 35% less salt than Yutaka Tamari Soy Sauce, yet delivers a bold, umami-rich taste that’s perfect for healthy, flavourful cooking. NATURALLY BREWED - Brewed using traditional methods, this wheat-free soy sauce offers a smooth, well-balanced flavour ideal for marinades, stir-fries, dipping sauces, and classic Japanese dishes. GLUTEN FREE & VEGAN - Free from wheat and made with plant-based ingredients, Yutaka Reduced Salt Soy Sauce is gluten-free and vegan-friendly, great for diverse diets without losing taste. AUTHENTIC JAPANESE TASTE - A key ingredient in Japanese and Asian cuisine, this reduced-salt soy sauce delivers authentic flavour and great value, without sacrificing quality or tradition. TRUE TASTE OF JAPAN - Yutaka means “good harvest.” Explore the rich variety of Japanese cuisine with our authentic ingredients, inspiring recipes, and bold flavours to discover at every meal.
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