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German Stainless Steel: The knife blade is made from German Stainless Steel Stainless steel 1.4116. This has been ice hardened for durability and performance to stay sharper for longer Full Tang Construction: The construction of the carving knife is full tang which gives added durability. Comfortable Handle: The handle is ergonomically designed for a comfy grip and to maintain full control of the knife whilst cutting and slicing. Specially Designed: Long, slim blade delivers clean, even slices with minimal effort. The sharp edge glides smoothly through meat without tearing fibres Easy to Clean: The knife is dishwasher safe