A nose of fresh apricots, velvety in the mouth with a stone-fruit like bitter note. Full-bodied and harmonious with a long finish Can be drunk neat, on the rocks or added to sparkling wine Used in any cocktails which require an Apricot Brandy in recipe Briottet have been making liqueurs in Dijon city centre since 1836 and are now in the 6th generation of family ownership Briottet liqueurs are loved by the UK's bartenders for creating fantastic cocktails
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