GOOD PHATS Organic Extra Virgin Olive Oil (500ml) Cold Pressed Olives from Spain, for Dipping, Drizzling and Gentle Cooking
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£ 17.49 |
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£ 17.49 |
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Description
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ORGANIC EXTRA VIRGIN OLIVE OIL - Our Spanish Extra Virgin Olive Oil is a game changer. Use when feeling indulgent and fancy a treat, this is a bottle you you'll want to leave out on the side! TASTING NOTES - Rich, peppery and smooth. Superior category olive oil obtained directly from olives and solely by mechanical means. SMOKE POINT - With a low to medium smoke point of 210C our Extra Virgin Olive Oil is perfect for drizzling, dipping and gentle cooking. CONVENIENT - Packaged in our super stylish black glass bottle (to protect the phat from sunlight), store at room temperature away from heat. UNLOCK YOUR INNER CHEF - Whether you're making a Shakshuka and want to drown your onions and peppers in a fruity oil, searing a ribeye and want a light coating that can handle the heat, sizzling your morning eggs in a bath of buttery ghee or dressing your rocket side salad with a confident amount of emerald green virgin avocado oil... we have you covered. From salad dressings to emulsions, curries to a BBQ, the fats you need are different. We get that. So glug with confidence, sizzle with pride and cook like you have never cooked before.
ORGANIC EXTRA VIRGIN OLIVE OIL - Our Spanish Extra Virgin Olive Oil is a game changer. Use when feeling indulgent and fancy a treat, this is a bottle you you'll want to leave out on the side! TASTING NOTES - Rich, peppery and smooth. Superior category olive oil obtained directly from olives and solely by mechanical means. SMOKE POINT - With a low to medium smoke point of 210C our Extra Virgin Olive Oil is perfect for drizzling, dipping and gentle cooking. CONVENIENT - Packaged in our super stylish black glass bottle (to protect the phat from sunlight), store at room temperature away from heat. UNLOCK YOUR INNER CHEF - Whether you're making a Shakshuka and want to drown your onions and peppers in a fruity oil, searing a ribeye and want a light coating that can handle the heat, sizzling your morning eggs in a bath of buttery ghee or dressing your rocket side salad with a confident amount of emerald green virgin avocado oil... we have you covered. From salad dressings to emulsions, curries to a BBQ, the fats you need are different. We get that. So glug with confidence, sizzle with pride and cook like you have never cooked before.
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