Ground Pumpkin Seed Flour 500g Raw & Vegan Protein Powder

PUMPKIN SEED FLOUR: Made from finely ground pumpkin seeds, this versatile meal has a characteristic nutty taste and the rich aroma of pumpkin seeds, with a lovely deep green colour. Naturally gluten-free, it's the perfect low-carb flour for healthy cooking and baking. PREMIUM QUALITY: Produced from carefully selected raw pumpkin seeds sourced from trusted farmers. Using a gentle cold-press method, the seeds are defatted before being finely cold-milled into flour, preserving their natural goodness. PERFECT FOR BAKING: This pumpkin meal is an excellent alternative to wheat flour in various specialised recipes. It is ideal for making cakes, pancakes, muffins and pastries, as well as multiseed breads, bringing the taste of traditional wholegrain loaves to your dining table. VERSATILE INGREDIENT: You can stir the powder into smoothies and shakes, mix it into porridge or yoghurt, or use it in homemade energy balls or a crunchy granola bar for a nutritious and filling snack. HEALTHY CHOICE: This powder is high in fibre and protein while naturally low in carbohydrates. Additionally, it is an excellent source of copper, calcium, and magnesium, as well as vitamins A and E, making it an easy way to enhance the nutritional value of your meals. ANIMAL FRIENDLY: Suitable not only for human consumption, but it can also be added to the diets of dogs, adult cats, kittens and horses in moderation for an extra boost of fibre to aid their digestion. AWARD WINNER: Received 2* at the 2020 Great Taste Awards for its outstanding flavour, known as the 'Oscars' of the food world. Taste the difference for yourself! 100% NATURAL: Made with non-GMO seeds, this flour is free from gluten, lactose, artificial colours, additives, and preservatives. It is packaged in a convenient resealable stand-up pouch, making it ideal for storage and ensuring long-lasting freshness. GRAPOILA: Specialises in crafting ethically made cold-pressed oils and seed flours using clean and environmentally friendly ‘zero waste’ technology. The innovative approach ensures that all by-products are utilised, creating products that are not only rich in nutrients and full of flavour but also beneficial for the planet.