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SUNFLOWER SEED FLOUR: Made from finely ground sunflower seeds, this versatile meal has a delicious, mild, nutty flavour. Naturally gluten-free, it's the perfect low-carb flour for healthy cooking and baking. PREMIUM QUALITY: Produced from carefully selected raw sunflower seeds using a gentle cold-press method, the seeds are defatted before being finely cold-milled into flour, preserving their natural goodness. PERFECT FOR BAKING: This sunflower meal is an excellent alternative to traditional flour in various specialised recipes. It is ideal for making multiseed breads, cakes, pastries, keto pizza bases, and other sweet or savoury baked goods. VERSATILE INGREDIENT: You can stir the powder into smoothies and shakes, mix it into porridge or yoghurt, or use it in homemade energy balls or a crunchy granola bar for a nutritious and filling snack. HEALTHY CHOICE: This flour is high in fibre and protein while naturally low in carbohydrates. Additionally, it is an excellent source of iron, magnesium, manganese, selenium and zinc, making it a simple way to enhance the nutritional value of your meals. AWARD WINNER: Received 2* at the 2020 Great Taste Awards for its outstanding flavour, known as the 'Oscars' of the food world. Taste the difference for yourself! ANIMAL FRIENDLY: Suitable not only for human consumption, but it can also be added to the diets of dogs and horses in moderation for an extra boost of fibre. If you're interested in bird feeding, mix it with lard or suet to create fat balls for birds. 100% NATURAL: Made with non-GMO seeds, this flour is free from gluten, lactose, artificial colours, additives, and preservatives. It is packaged in a convenient resealable stand-up pouch, making it ideal for storage and ensuring long-lasting freshness. GRAPOILA: Specialises in crafting ethically made cold-pressed oils and seed flours using clean and environmentally friendly ‘zero waste’ technology. The innovative approach ensures that all by-products are utilised, creating products that are not only rich in nutrients and full of flavour but also beneficial for the planet.