KitchenCraft Metal Meat Tenderiser Mallet, 21 cm (8.5"), Silver

A proper, heavy-duty meat hammer. It has enough heft to get a good powerful swing, but its balanced weight means it isn't hard work The spiked side is for tenderising tough meat. It bashes chewy fibres into oblivion, leaving moreish cuts that are ripe for the grill Swing the smooth side to pound fillets of meat or poultry into flat portions. It's ideal for making burgers, schnitzel and escalopes The hammer is made of robust metal and measures 21 cm (8½") long. It has a built-in hanging loop for easy storage Twelve month guarantee