La Secchia Balsamic Design, Vinegar of Modena PGI, White Model, Soft, Sweet and Delicate, 250 ml Bottle, Italian Aceto Balsamico IGP to Enjoy with Meat or Rice

✅ [REFINED PRODUCTS]: Balsamic Vinegar of Modena must not only be good but also beautiful. The Black, Gray and White "Balsamic Design" bottles dress the three most refined products of La Secchia Antica Acetaia. ✅ [VARIETAL COMPOSITION]: 20% cooked must of Trebbiano di Spagna; 20% cooked must of Trebbiano Montanaro; 10% cooked must of Lambrusco di Sorbara; 10% cooked must of Lambrusco; 40% wine vinegar aged at least 5 years. ✅ [REFINEMENT]: 16 barrels from 60 to 20 liters. Main woods: cherry and mulberry. ✅ [TASTE]: The cherry and the mulberry give sweetness and softness, which only apparently dampens the acetic accent, which is revealed instead on the finish, giving the palate freshness and cleanliness. ✅ [PAIRINGS]: White meats, slightly aged cheeses, risotto with balsamic vinegar, salads.