MAC Professional Series Chef's Knife 8" (MBK 85)
Description
Kitchen Knives
This sort of chef's knife, which has a more gradual taper from the heel to the tip, is more frequently seen in the hands of a high-quality chef than of a regular chef. This blade is more suitable for the cutting of just about anything on a cutting board, as opposed to a Japanese chef's knife's medium-sized blade. Because of its well-balanced centre of gravity, the blade is relatively effortless to cut through many types of food. It is made in Japan and has a 25-year warranty.
This sort of chef's knife, which has a more gradual taper from the heel to the tip, is more frequently seen in the hands of a high-quality chef than of a regular chef. This blade is more suitable for the cutting of just about anything on a cutting board, as opposed to a Japanese chef's knife's medium-sized blade. Because of its well-balanced centre of gravity, the blade is relatively effortless to cut through many types of food. It is made in Japan and has a 25-year warranty.
AmazonThe Mac Professional Chef's Knife is modelled after the standard French chef's knife which has a slightly curved edge and a fast taper towards the tip Stainless Steel Molybdenum Vanadium steel Package Dimensions: 44.2 L x 2.5 H x 8.5 W (centimeters)
EurofficeStainless Steel & Wood. Black. Strong single-layer stainless steel (AUS8). Rockwell hardness rating ±60. Black Pakka wood handle. Hand wash only - not suitable for cutting bones or frozen food.