MAC Professional Series Chef's Knife 9.5in MBK-95

Professional chefs trust MAC knives for performance and reliability. The 9.5" Chef's knife blends high-hardness steel with a balanced, riveted handle for precise, controlled slicing. Its design emphasizes a traditional French profile with a curved edge and fast taper, suitable for delicate cuts as well as everyday prep. The blade is built to resist rust and maintain sharpness, and it is manufactured in Japan, backed by a long warranty, underscoring its quality and durability.

Features

• 9.5" chef's knife with curved edge
• High carbon steel with vanadium
• 59–61 Rockwell hardness for edge retention
• Pakkawood resin handle for balance
• Made in Japan; 25-year warranty

Technical specifications

• Stainless steel AUS-8; Rockwell ±60
• Black Pakka wood handle
• Hand wash only; not for bones or frozen foods
• Traditional French chef's knife design; curved edge
• 15° blade angle for precise slicing

Hand wash only; not suitable for cutting bones or frozen food.