Masseria Altemura Falanghina - Salento IGT Still Italian White Wine from Apuila Region, Italy 100% Grapes 75cl / 750ml, 13% ABV

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Amazon OFFERING A NEW PERSPECTIVE: The Masseria Altemura Estate is future-looking, offering a new perspective on Southern Italian Wines. Located in the Apulia region, the estate's vineyards enjoy a unique climate with abundant sunlight, sea breeze and terroir A REFLECTION OF SALENTO IGT: Fresh, well-balanced and boasting a straw yellow colour, this Italian white is produced from 100% Falanghina grapes grown in a unique terroir to provide a grape with a quality that matches the perfected vinification technique A PRECISE PROCESS: Only perfectly ripe Falanghina grapes are harvested, They are gently pressed before the must is separated by a soft bellows press and fermented for 7-10 days. The wine remains on fine lees for 2-3 months followed by bottle ageing AN AROMATIC INDULGENCE: Overtones of light citrus fruits and notes of white flowers with hints of peach and apricot form a fresh bouquet of seductive scents that make this white wine a particularly aromatic indulgence EXQUISITE TASTE: A balance of flavour and acidity provides the Falanghina with a freshness and pleasantness that will have you savouring every sip. This well-balanced and delicate wine pairs excellently with risottos, fresh cheese and main courses made with shellfish

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£ 15.39

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Description (1)

OFFERING A NEW PERSPECTIVE: The Masseria Altemura Estate is future-looking, offering a new perspective on Southern Italian Wines. Located in the Apulia region, the estate's vineyards enjoy a unique climate with abundant sunlight, sea breeze and terroir A REFLECTION OF SALENTO IGT: Fresh, well-balanced and boasting a straw yellow colour, this Italian white is produced from 100% Falanghina grapes grown in a unique terroir to provide a grape with a quality that matches the perfected vinification technique A PRECISE PROCESS: Only perfectly ripe Falanghina grapes are harvested, They are gently pressed before the must is separated by a soft bellows press and fermented for 7-10 days. The wine remains on fine lees for 2-3 months followed by bottle ageing AN AROMATIC INDULGENCE: Overtones of light citrus fruits and notes of white flowers with hints of peach and apricot form a fresh bouquet of seductive scents that make this white wine a particularly aromatic indulgence EXQUISITE TASTE: A balance of flavour and acidity provides the Falanghina with a freshness and pleasantness that will have you savouring every sip. This well-balanced and delicate wine pairs excellently with risottos, fresh cheese and main courses made with shellfish


Product specifications

Brand MASSERIA ALTEMURA
EAN
  • 8002235028134

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