MITSUMOTO SAKARI Japanese Kitchen Chef Knife, 5.5 inch Hand Forged Paring Professional Fruit Knife (G10 Handle & Sandalwood Box)

High-performance Kitchen Knife Design: This is a kitchen fruit knife with a hardness of 60 HRC.The perfect design combination of a 12 cm handle and a 1.6 mm VG-10 blade allows this small paring knife to improve accuracy in detail work VG-10 Steel: Japanese Gyuto knife uses VG-10 steel as the core of the blade to enhance corrosion resistance. The traditional Japanese 3-layer steel plate gives it the hardness of 60 HRC, which greatly improves the toughness of the kitchen chef knife G10 Chef Knife Handle:The kitchen knife handle is made of G10 space grade material.G10 is enriched with glass fibre, which has very low water absorption and high elasticity, making the handle very strong and waterproof Premium Sandalwood Box: The hand-crafted Japanese chef's knife is presented in a box made of fine sandalwood with a special aroma. The perfect characteristics of the Japanese gyuto knife and the beautiful box make it the perfect present for holidays Brand Description: MITSUMOTO SAKARI is committed to preserving the ancient tradition of hand forging, each exquisite chef knife is carefeully crafted. We combine traditional forging process with modern materials, creating great chef knives for you, Manufacturer: MITSUMOTO SAKARI