Pizzuti Flour Costa D'Amalfi"0" Kg. 25 - for Pizza

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Amazon Flour type 0 Pizza flour Rising: from 5 to 7 hours, at a temperature of about 25C

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£ 34.12

£ 35.86

Description (1)

Flour type 0 Pizza flour Rising: from 5 to 7 hours, at a temperature of about 25C


Product specifications

Brand Molini Pizzuti
EAN
  • 8008458067202
Size


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