REAL Blush 750ml bottle Alcohol free 100% All Natural Ingredients Delicious Blend of Fermented Loose Leaf Tea & Grape Skin Gently Sparkling Made in the UK No Citric Acid or Sulphur Dioxide
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SLOW FERMENTED SPARKLING TEA — made from White Peony and First Flush Darjeeling teas, slowly fermented at The Fermentery on the Waddesdon Estate, Buckinghamshire INEXPLICABLY DELICIOUS FLAVOUR — no two people describe it the same way, yet everyone agrees it's delicious. Fruity? Possibly. Berries? Some say so. One sip and you'll know why AWARD-WINNING & MICHELIN CHOSEN — Gold at the London Wine Competition and World Alcohol Free Awards. Served in over 50 Michelin-starred restaurants by the world's leading sommeliers 100% NATURAL, NOTHING HIDDEN — no preservatives, no additives, no pasteurisation. Every ingredient natural. Made by founder David Begg, who tastes every batch before it leaves The Fermentery SERVE CHILLED, POP AND POUR — best enjoyed in a coupe, wine glass or champagne flute. The occasion is yours. Store cool. Chill well. Pour gently
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SLOW FERMENTED SPARKLING TEA — made from White Peony and First Flush Darjeeling teas, slowly fermented at The Fermentery on the Waddesdon Estate, Buckinghamshire INEXPLICABLY DELICIOUS FLAVOUR — no two people describe it the same way, yet everyone agrees it's delicious. Fruity? Possibly. Berries? Some say so. One sip and you'll know why AWARD-WINNING & MICHELIN CHOSEN — Gold at the London Wine Competition and World Alcohol Free Awards. Served in over 50 Michelin-starred restaurants by the world's leading sommeliers 100% NATURAL, NOTHING HIDDEN — no preservatives, no additives, no pasteurisation. Every ingredient natural. Made by founder David Begg, who tastes every batch before it leaves The Fermentery SERVE CHILLED, POP AND POUR — best enjoyed in a coupe, wine glass or champagne flute. The occasion is yours. Store cool. Chill well. Pour gently
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