Whole Ribeye Joint - The perfect beef joint for roasting if you are looking to cook up a family feast this weekend. Skilfully boned and rolled by our Master Butcher, this Roast Beef is a real showstopper Easy To Cook - Simply season and pop it in the oven and roast slowly for several hours allowing any fat to render through the meat creating a classic roast that is succulent, juicy and mouth-wateringly tender Serving Suggestions - Serve with crispy roast potatoes, your favourite seasonal vegetables, Yorkshire Puddings and some creamy Horseradish Sauce. Not forgetting a nice bottle of red wine, of course. Any Leftover Roast Beef - Don’t let it go to waste. Rustle up a traditional Shepherd’s Pie or a Roast Beef Stroganoff. Or how about a Cold Roast Beef Salad with a Caper and Parsley Dressing. Delicious! Family Feast - Whether it’s Sunday Roast or special occassion, our Beef Ribeye Joint is the perfect joint of meat for roasting for all the family and definitely a crowd pleaser
Price History
* Price history contains no data from Amazon.
Prices were last updated on: