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Rockingham Forge 2400 Series Santoku Knife, Stainless Steel, Fluted Blade, Full Tang Construction, Elegant Rounded, Black Handle, 18cm Blade
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Description
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SANTOKU KNIFE: Originating in Japan, Santoku knives are ideal for finely slicing vegetables and seafood, and will also cut meats and cheeses with ease. QUALITY MATERIALS: Made from Stainless steel and a POM (polyoxymethylene) handle, with a full-tang, half bolster construction, these knives are exceptionally solid and have perfect weight distribution. COMFORT AND PRECISION: The forged bolster and rounded handle provide a comfortable grip and perfect balance, for a precise, professional standard knife. STYLISH: The black, rounded handles draw inspiration from traditional riveted chef's knives, whilst boasting a more modern style. FULL RANGE: The 2400 Series includes 8 different knives that will cover every kitchen task for both beginners and experienced cooks.
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Description
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SANTOKU KNIFE: Originating in Japan, Santoku knives are ideal for finely slicing vegetables and seafood, and will also cut meats and cheeses with ease. QUALITY MATERIALS: Made from Stainless steel and a POM (polyoxymethylene) handle, with a full-tang, half bolster construction, these knives are exceptionally solid and have perfect weight distribution. COMFORT AND PRECISION: The forged bolster and rounded handle provide a comfortable grip and perfect balance, for a precise, professional standard knife. STYLISH: The black, rounded handles draw inspiration from traditional riveted chef's knives, whilst boasting a more modern style. FULL RANGE: The 2400 Series includes 8 different knives that will cover every kitchen task for both beginners and experienced cooks.
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