School of Wok Star 14/35cm Carbon Steel Heavy Duty
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£ 26.99 |
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£ 40.50 |
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Description
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Elevate your home cooking with the School of Wok 14"/36cm Heavy Duty Carbon Steel Wok, expertly crafted for authentic Asian cuisine. Developed in collaboration with renowned chef Jeremy Pang and the School of Wok, this wok is designed for enthusiasts seeking both tradition and performance. Made from heavy-duty carbon steel with extra thickness, it ensures even heat distribution and is particularly well-suited to induction hobs, but works on all stove types. The detachable 16.5cm bamboo handle remains cool during cooking for added comfort and safety, and can be removed easily for oven use, seamlessly taking your dishes from stovetop to oven.Perfect for preparing curries, stews, and for deep frying, this versatile wok can serve 4-6 portions, making it ideal for family meals or entertaining guests. Its robust construction promises long-lasting durability, backed by a 2-year manufacturer’s guarantee for peace of mind. For optimal performance, season the wok before first use and hand wash with warm water and a soft sponge — dishwashers should be avoided. Dry thoroughly on the hob before storage to prevent rust, and always handle with care using oven mitts, as the wok becomes hot during use.Discover the joys of authentic wok cooking and master your favorite Asian recipes with this essential kitchen tool from School of Wok.
Elevate your home cooking with the School of Wok 14"/36cm Heavy Duty Carbon Steel Wok, expertly crafted for authentic Asian cuisine. Developed in collaboration with renowned chef Jeremy Pang and the School of Wok, this wok is designed for enthusiasts seeking both tradition and performance. Made from heavy-duty carbon steel with extra thickness, it ensures even heat distribution and is particularly well-suited to induction hobs, but works on all stove types. The detachable 16.5cm bamboo handle remains cool during cooking for added comfort and safety, and can be removed easily for oven use, seamlessly taking your dishes from stovetop to oven.Perfect for preparing curries, stews, and for deep frying, this versatile wok can serve 4-6 portions, making it ideal for family meals or entertaining guests. Its robust construction promises long-lasting durability, backed by a 2-year manufacturer’s guarantee for peace of mind. For optimal performance, season the wok before first use and hand wash with warm water and a soft sponge — dishwashers should be avoided. Dry thoroughly on the hob before storage to prevent rust, and always handle with care using oven mitts, as the wok becomes hot during use.Discover the joys of authentic wok cooking and master your favorite Asian recipes with this essential kitchen tool from School of Wok.
Harts of SturThe School of Wok 14 inches / 30cm carbon steel heavy duty wok features a heavy gauge 1.8mm thickness. Perfect for fast heating and cooking like stir frys and flash frying at home. The heavy duty carbon steel wok can be used on all hob types including induction.Designed by Jeremy Pang from Covent Gardens School of Wok, the wok enables delicious chinese cooking at home with fabulous results.The carbon steel heavy duty wok is finished perfectly with a natural bamboo handle for a firm grip and balance when cooking. The hanging loop allows easy storage on a hanging rack for quick and easy access.Dimensions: 58.5(L) x 35(W) x 14.5(D)cm.
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