Selecto Bake Frog Chocolate Moulds Silicone Candy Mould Non Stick Reusable DIY Baking Molds for Jelly, Gummies, Crayons, Gelatine, Cake Decoration, Soap, Resin
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20 cavity frog shape form chocolate mould. Mould Size: approximately 23cm x 19.3cm x 1.2cm. Individual cell size: approximately 4.2cm x 2.7cm x 1.2cm. Material: Food Grade Silicone. Working temperature is between -40℃ to 230℃. Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugar craft mould., Weight: 0.1984160358 Pounds, Manufacturer: Selecto Bake
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Amazon
20 cavity frog shape form chocolate mould. Mould Size: approximately 23cm x 19.3cm x 1.2cm. Individual cell size: approximately 4.2cm x 2.7cm x 1.2cm. Material: Food Grade Silicone. Working temperature is between -40℃ to 230℃. Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugar craft mould., Weight: 0.1984160358 Pounds, Manufacturer: Selecto Bake
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Description
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20 cavity frog shape form chocolate mould. Mould Size: approximately 23cm x 19.3cm x 1.2cm. Individual cell size: approximately 4.2cm x 2.7cm x 1.2cm. Material: Food Grade Silicone. Working temperature is between -40℃ to 230℃. Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugar craft mould., Weight: 0.1984160358 Pounds, Manufacturer: Selecto Bake
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