THE PINCH Curry Healthy Option of 100% Natural and Salt Free Indian Spices for Legumes, Vegetable Stews, Tofu Rice. Plant Based Easy to Prepare Asian Food. 45g Packet.

INDIAN CURRY SEASONING – Salt-Free spice blend with a warm, aromatic flavour and medium heat. Authentic curry taste made with 100% natural ingredients, no additives. INGREDIENTS – Turmeric, coriander seed, cumin, cayenne, ginger, cinnamon, cardamom, cloves, nutmeg, white pepper, allspice, black pepper and mustard. No salt, no additives. PERFECT FOR CURRY CHICKEN, PRAWNS & RICE – Also great for lamb curry, beef, salmon, tofu, lentils and chickpeas. A versatile blend for any curry night at home. GREAT FOR PLANT-BASED COOKING – Use on sweet potato curry, cauliflower, spinach, pumpkin, peas and lentil dahl. Full curry flavour with no meat required. EASY TO USE – Add ½ to 1 tsp per 200g as a dry rub, marinade or stir directly into sauces and stews. Works on the hob, oven or BBQ.