THE PINCH Ras el Hanout 100% Natural and Salt Free Maghreb Seasoning Healthy easy to use. Very tasty in various vegan recipes such as roasted vegetables, couscous lentil stew. 45g package.

RAS EL HANOUT – Authentic Moroccan spice blend, salt-free, warm and aromatic with a mild heat. The name means 'best of the shop' – a complex, balanced North African classic. INGREDIENTS – Cumin, coriander seed, turmeric, paprika, garlic, black pepper, allspice, ginger, nutmeg, cinnamon, cardamom, cloves and cayenne. No salt, no additives. PERFECT FOR LAMB, CHICKEN & COUSCOUS – Also great for Moroccan tagine, beef stew, grilled fish and chicken kebab. Authentic North African flavour at home. GREAT FOR PLANT-BASED COOKING – Use on vegetable tagine, lentils, roasted aubergine, sweet potatoes, pumpkin, chickpeas with raisins and Moroccan vegetable couscous. EASY TO USE – Add approx. ½ tsp per 200g as a dry rub, marinade or stir into sauces and stews. Use before, during or after cooking on the hob, oven or BBQ.