Veenas Kerala Matta Rice 5KG Arisi Easy Cook Healthy High Fibre Protein

𝐀𝐁𝐎𝐔𝐓 𝐓𝐇𝐄 𝐏𝐑𝐎𝐃𝐔𝐂𝐓 : Matta rice is an indigenous variety of rice grown in the Palakkad district of Kerala, India. It is known for its coarseness and health benefits. It is popular in Kerala and coastal Karnataka in India and Sri Lanka where it is used on a regular basis for idlies, appams and plain rice; it is different from brown rice. The robust and earthy flavour of Red Matta makes it suitable to accompany lamb, beef or game meats. 𝐈𝐍𝐆𝐑𝐄𝐃𝐈𝐄𝐍𝐓𝐒 : 100% Rice. Allergic Advice: Contains Rice. 𝐇𝐎𝐖 𝐓𝐎 𝐂𝐎𝐎𝐊 : Washing the rice in a large pan and soaking it for 1 hour to overnight allows for the rice to be properly cooked through. After the rice has been drained, simmering it with 4 to 8 parts water for 30 minutes allows the water to be properly absorbed. 𝐒𝐀𝐅𝐄 𝐏𝐀𝐂𝐊𝐀𝐆𝐈𝐍𝐆 : Our professional and experienced supervisors monitor the process of making rice from greens to packaging to avoid any disappointments. We take care in delivering the item to you safely, taking all necessary precautions against germs and viruses. Please Make sure to use the products before they got expired. 𝐌𝐀𝐈𝐍𝐓𝐄𝐍𝐀𝐍𝐂𝐄 : It's important to store your rice in a cool, dry place to prevent it from spoiling too soon. After using it, be sure to close the package or transfer the leftover rice into a container with a lid. Also, make sure you read the maintenance instructions thoroughly to avoid any misunderstandings in the future.