Wholefood Earth Corn Flour 1 kg GMO Free

FINELY MILLED FROM WHOLE MAIZE: Our corn flour is made by grinding whole corn kernels into a smooth, fine powder, giving you the earthy, naturally sweet maize flavour and golden colour of real ground corn. BAKE WITH A CORN TWIST: Use this maize flour alongside or in place of wheat flour in cornbread, pancakes, waffles, muffins, biscuits and pastries to add a tender crumb and gentle corn sweetness. HANDY KITCHEN THICKENER: Stir into soups, stews, sauces and gravies to thicken, or use as a light coating for frying; a versatile cornflour staple for everyday cooking across many cuisines. SIMPLE SINGLE INGREDIENT: RESEALABLE VALUE POUCH FROM WHOLEFOOD EARTH: Prepared to a 5-star Food Hygiene Rating, our resealable 1kg corn flour pouch keeps it fresh and dry, with 2kg, 3kg and 25kg bulk sizes also available.