Wholefood Earth Corn Flour 3 kg GMO Free

MILLED FROM WHOLE GRAIN CORN – Fine golden maize flour made from the whole kernel, keeping its natural protein, fibre and minerals – with an earthy, gently sweet corn flavour in every spoonful. THICKEN, COAT & BAKE – Use it to thicken sauces, gravies, soups, custards and puddings, to coat foods before frying, or in baking – tortillas, cornbread, pancakes, waffles and pastries all welcome it. LOW FAT, HIGH FIBRE – 7g of fibre and just 2.2g of fat per 100g, low in sugars and low in salt, and naturally high in vitamin B6, thiamine, magnesium, copper and phosphorus per 100g. A WHEAT FLOUR ALTERNATIVE – Made from 100% maize, so it can replace wheat flour in gluten-free recipes and adds a distinctive golden colour wherever it goes. GMO free and vegan-friendly. HONEST FOOD, GENEROUS SIZE – A 3kg bag for kitchens that actually cook: batch bakers, big families and anyone tired of tiny supermarket boxes. Quality wholefoods that don't cost the earth.