VERSATILE ITALIAN CORNMEAL: Wholefood Earth Polenta is 100% ground dried maize with a medium-coarse texture, the classic base for creamy Italian polenta and countless everyday meals. Just pure corn, nothing added. ENDLESSLY USEFUL IN THE KITCHEN: Cook it soft and creamy with butter and cheese, let it set and slice it to grill or fry, use it as a crispy golden coating for fish or chicken, or add it to cakes, cornbread and baked treats for extra bite. NATURALLY LOW IN FAT: With just 0.9g fat per 100g, polenta is naturally low in fat and a good source of slow-release energy. It is also naturally high in magnesium and vitamin B6, which help support normal energy-yielding metabolism. SIMPLE, HONEST INGREDIENTS: Made from a single ingredient, maize. Suitable for vegans and vegetarians and 100% GMO free. Maize is naturally free from gluten-containing grains, though it is packed in a facility that also handles gluten. PACKED WITH CARE: Prepared in our UK facility, which holds a 5-star food hygiene rating. Please note our polenta is packed in an environment that also handles nuts, peanuts, sesame, mustard, celery, soya and gluten.
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