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Wine Yeast Mangrove Jack's AW4 8g / 25 L. Active No rehydration required

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Amazon This is the only strain appropriate for producing Germanic aromatic white wines. Suitable for Riesling, Gewurztraminer and more. Alcohol Tolerance: 14% ABV For best results, ferment at 16 - 24°C (61 - 75°F). Dosage: 19-25L ( 5 - 6,6 US Gal)
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Description (1)

This is the only strain appropriate for producing Germanic aromatic white wines. Suitable for Riesling, Gewurztraminer and more. Alcohol Tolerance: 14% ABV For best results, ferment at 16 - 24°C (61 - 75°F). Dosage: 19-25L ( 5 - 6,6 US Gal)

Product specifications

Brand Wine Yeast - Mangrove Jack's
EAN
  • 9772081285348

Price History

Prices were last updated on:

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