Wine Yeast Mangrove Jack's R56 8g / 25 L. Active for Red Wines

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Wine Yeast Mangrove Jack's R56 8g / 25 L. Active for Red Wines

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Amazon R56: Ideally suited for rich, full-bodied red wines which also imparts exceptional flavor complexity within the wine. Suitable for Merlot, Malbec, Nebbiolo, Fruit wines and more. Alcohol Tolerance: 15% ABV For best results, ferment at 18 - 28°C (64 - 82°F). Dosage: 19-25L ( 5 - 6,6 US Gal)

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£ 4.39

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R56: Ideally suited for rich, full-bodied red wines which also imparts exceptional flavor complexity within the wine. Suitable for Merlot, Malbec, Nebbiolo, Fruit wines and more. Alcohol Tolerance: 15% ABV For best results, ferment at 18 - 28°C (64 - 82°F). Dosage: 19-25L ( 5 - 6,6 US Gal)