A CLASSIC JAPANESE BLEND WITH DISTINCT FLAVOUR: Genmaicha combines Japanese green tea with toasted brown rice, creating a comforting profile with light umami, gentle sweetness, and warm roasted notes. The rice softens the tea into a smooth daily cup. WHOLESOME AND SUSTAINABLY PRODUCED: Carefully grown and processed using time-honoured and ethical practices, this genmaicha reflects a commitment to sustainability, purity, and traditional Japanese tea craftsmanship. NATURALLY LOWER CAFFEINE: With the addition of toasted brown rice, genmaicha contains less caffeine than many green teas and coffee. It is a gentle option for those sensitive to caffeine or seeking a balanced tea suitable for any time of day. AN AUTHENTIC JAPANESE TRADITIONAL TEA: Crafted in Japan, home to generations of skilled tea makers. Located between Mt. Fuji and the Pacific Ocean, the region’s climate supports teas with clean flavour, balance, and consistency. A MATCHA-STYLE GENMAICHA POWDER: Finely milled into a smooth powder, Premium Genmaicha is designed to be enjoyed similarly to matcha. Whisk it traditionally or use it in lattes, smoothies, baked goods, and savoury recipes for a roasted flavour.
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