200 YEAR LEGACY: A family winery nestled in the heart of the Veneto region, in the small town of Gambellara. A testament to more than seven generatons of dedication & passion. Still and sparkling wines that epitomize exceptional quality and value VINIFICATION: After picking, the Trebbiano di Lugana grapes are immediately destemmed and soft-pressed. The must is left to ferment for 10 days at 18°C to exalt the primary aromas and organoleptic qualities. It remains in contact with its yeast for up to three months THE BOUQUET: Bright yellow with slight greenish hues, this Lugana captivates with a delicate floral bouquet that is still rich with scents of lively fresh fruit that showcase a typical and recognisable aromatic tone THE TASTE: Soft and balanced, the palate presents exceptional freshness supported by pleasant olfactory nuances and a depth of flavour that persists in the mouth for a long-lasting finish PAIRING NOTES: Best served chilled at 8-10°C, this Italian white makes an ideal apéritif that pairs excellently with hors d'oeuvres, vegetable-based pasta and rice dishes. It is also a great accompaniment to all seafood cuisine
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