Zwilling Gourmet Nakiri 17cm (36129 171 0)

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TIMELESS ELEGANCE: Discover the ZWILLING gourmet nakiri knife, your new ally in the kitchen, its wide blade is perfect for various cutting techniques, from extra-fine to more robust slicing, making it versatile, its sharpness is perfect for precise cutting of vegetables, herbs, and meat ICE-HARDENED BLADE: The friodur blade made from special-formula steel, enhanced through a unique ice-hardening process, offers long-lasting sharpness and corrosion resistance, with its v-edge sharpening, ZWILLING sets the benchmark for kitchen knives, the sturdy edge achieves cutting performance to satisfy the highest demands, with its optimised angle of approximately 30° (15° on each side), the acute angle ensures initial sharpness and comfortable cutting ERGONOMIC COMFORT: The balanced handle design and lightweight construction of the ZWILLING gourmet series ensure fatigue-free work, even during extended use, the knife sits comfortably balanced in your hand, allowing for natural handling For 290 years, solingen has been synonymous with tradition and passion in knife making, known as the "city of blades", it has always been a symbol of top-notch quality, ZWILLING knives are globally renowned for their outstanding quality and appealing design, the gourmet knife series is made in Germany and offers cutting tools that are indispensable in any kitchen DETAILS AND CARE: 1x ZWILLING gourmet nakiri knife, cleaning: dishwasher safe, dimensions: L29.0 x W1.2 x H4.4 cm - blade 17 cm, net weight 290 g, article 1002438, material: special formula steel (blade), plastic (handle), handle colour: black

Kitchen Knives

Known for its quality and performance, the Zwilling Gourmet Nakiri 17cm is a Japanese vegetable knife made to cut vegetables, herbs and salads. It has a sharp blade that can be used as a chopper or as a slicer, so your chopping needs are taken care of. It also means you can use this knife for both amateur AND professional chefs.With its full-tang blade and stainless steel handle, it’s sure to last through years of use.To keep this knife in the best shape possible, wash carefully with warm water and a light detergent. Although they're dishwasher safe, it's always recommended to handwash where possible to maintain the quality of the knives for longer.To pair your knife with other quality cookware, take a look at our extensive online shop for a full range of knives, cutting boards, and much more.