Candia Crop Greek Olives — Green Marinated with Red Pepper Whole in Brine, Product of Greece, Pack 2 x 200 g (Total: 400 g)

Whole Greek green olives combined with red pepper for a gently spicy Mediterranean flavour. Prepared and packed in Greece; perfect for salads, antipasti, tapas and grazing boards. Enjoy straight from the pouch or add to pizza, pasta, sandwiches and appetisers. Green olives in brine with red pepper, sea salt and food-grade acids — no unnecessary additives. Practical pouch helps preserve taste and freshness; refrigerate after opening and consume within a few days.