FAMOUS GREEN TEA WITH RICE – The combination of organic sencha tea and roasted rice gives the genmaicha a refreshing aroma with a slight nutty flavor, and a rusty green color and its flavor is what is known so much from sushi restaurants and Japanese restaurants, it is truly memorable; for that flavor, it is also known as popcorn tea or dove tea ITAS THE PERFECT TEA TO DRINK IN THE AFTERNOONS – Genmaicha green tea with rice has a medium caffeine level. It stimulates the digestive system, so it is traditionally served with meals and in the evening. THE ELEMENT OF A HEALTHY DIET – Green tea is a great source of catechins and antioxidants. It can help slow down the aging process, eliminate toxins, lower cholesterol, lower sugar levels and regain dental health. It is also a source of easily absorbable vitamin C, beta-carotene, folic acid, potassium, calcium and phosphorus. CERTIFIED ORGANIC TEA – Moya Genmaicha leaf tea is grown organically without the use of pesticides and is EU certified organic, and comes from organic crops on Kyushu Island BRAND FOUNDED BY A JAPANESE CHEF – Moya Matcha has been co-founded by Japanese chef Hitomi Saito, and her Moya Kukicha tea is sourced from organic crops from the island of Kyushu, Japan, a place known for offering quality tea
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