SHAN ZU 7 Inch Santoku Knife, Japanese Chef Knife Kitchen Super Steel Sharp Vegetable Meat Cooking with K133 Ergonomic Handle Genbu Series

【JAPANESE HIGH-CARBON STEEL SANTOKU KNIFE】 Hand-forged from genuine Japanese high-carbon steel with 60±2 HRC hardness, offering excellent sharpness, strength, wear resistance and lasting edge retention 【15° RAZOR-SHARP BLADE】 This Kitchen knife features a 2.2mm ultra-thin V-shaped blade, carefully polished and hand-sharpened to a precise 15° edge per side for smooth, precise cutting 【ERGONOMIC K133 WOOD HANDLE】 Designed for a comfortable, secure grip, the K133 wood handle is heat- and moisture-resistant, dishwasher safe, and tough against breaking or cracking during everyday use 【VERSATILE SANTOKU KITCHEN KNIFE】 This Japanese chef knife is ideal for slicing, dicing and chopping meat, fish, vegetables and fruit, making everyday food preparation easier for home cooks and culinary enthusiasts 【ELEGANT GIFT BOX】 Presented in a premium gift box, this Santoku chef knife makes a thoughtful gift for Christmas, Father’s Day, Mother’s Day, birthdays and other special occasions. SHAN ZU support is always here to help