DIAH DO IT AT HOME Sheep Casings 22/24 Long 15 m On Stripe Natural for Homemade Steamed Maturing Sausage

EASY-LOAD STRIP SYSTEM: These natural sheep casings come pre-mounted on practical strips, specifically designed for effortless loading onto your sausage stuffer. This system saves time and ensures 100% of the casing is used without tangling. PERFECT FOR THIN SAUSAGES: The 22/24 calibre is the ideal choice for crafting professional-style Kabanos, Frankfurters, and snack sticks. These delicate natural skins provide a satisfying "snap" and are suitable for smoking, boiling, or drying. HIGH-QUALITY NATURAL CASINGS: JELUX sheep casings are renowned for their tenderness and strength. They are expertly prepared in short sections to make home sausage making as simple as possible while maintaining a high-quality artisanal finish. CONVENIENT 20M PACK: Each salted pack contains 20 metres of casing, divided into approximately 5 strips inside a protective mesh bag. This quantity is perfectly portioned for processing around 3.7kg of meat filling in your home kitchen. TECHNICAL SPECIFICATIONS: Length: 20m (approx. 3.7kg capacity). Calibre: 22/24mm. Type: Natural Sheep Casings. Includes: Pre-mounted strips in a mesh bag. Recommended nozzle diameter: 12mm or less. Preparation: Rinse salt and soak before stuffing.