Kakira African Dark Rum 20cl 40% ABV 5 Year Old Solera Aged Copper Pot Distilled Ugandan Cane Spirit Bourbon & Sherry Cask Matured

FROM GRASS TO GLASS – Crafted from molasses derived from estate-grown sugar cane on the Kakira Estate, East Africa’s largest sugar producer. Distilled and bottled entirely on site in Uganda. COPPER-POT DISTILLED – Traditionally copper-pot distilled to create a rich, full-bodied rum with depth and character reflective of its equatorial ageing. 5 YEAR SOLERA AGED – Matured on the Equator in ex-Bourbon and Sherry cask soleras for a minimum of 5 years, developing complexity and smoothness. RICH TROPICAL PROFILE – Notes of banana, coconut and almond combine with a warming, toffee-like finish for a balanced and indulgent taste experience. HANDCRAFTED IN UGANDA – Finished with a touch of estate cane sugar and cut with pure water from Lake Victoria before bottling. Ideal for sipping neat, gifting or premium cocktails.